KEY STAFF

Our staff is committed to achieving excellent customer satisfaction. Perhaps, it a southern thing, but we take service, quality and commitment to heart.   Our pursuit of exellence is backed by the tireless commitment of our talented staff, employees and great partners.

Ashleah and Chris Lester – Owners

Through and Through

Here are a few of the folks that keep our standards world class.

Brian Holdridge
General Manager

Nelson Jackson
Executive Chef

Russell DeSantis
Manager

Kaylyn Simpson
Manager

Doug Pike
Head Brewer